Speck Salumette
SALUMETTE
Speck
All the flavor of Speck enclosed in a soft and tasty bar. A new pocket format to take the taste of the most prized cured meat of Alto Adige wherever you want.
A tasty companion for your snacks, a concentrate of energy and proteins to always have with you! Finally the salty bar different from all the others! Salumette... the snack you won’t forget!
Lactose
Free
Gluten
Free
of
Protein
No
Refrigeration
Sugar
Free
Ingredients
Speck 95% [Pork meat (ham), salt, spices, aromatic plants, antioxidant: sodium ascorbate; preservative: sodium nitrite. Smoked with beechwood], corn starch, bamboo fiber, natural flavors.
May contain traces of milk, peanuts, tree nuts and derivatives.
Nutritional Values
Average values per 100 g of product
- Energy Value 1235 kJ / 295 kcal
- Fat 15g – of which saturated 6.2g
- Carbohydrates 3.0g – of which sugars 0g
- Protein 37g
- Salt 4g
A bite of
purity and
tradition
Speck is the quintessential cold cut of South Tyrol. It was born from the ingenuity of farmers who needed to preserve meat before the invention of refrigerators. Speck is made by combining two meat preservation techniques: aging and smoking.
Thanks to our revolutionary technology, the Speck Salumetta stays perfectly preserved even outside the refrigerator. This has allowed us to create a unique protein bar with only 4 ingredients and no added preservatives. The result? The authentic taste and unmistakable aromas of a classic Italian tradition, in a convenient format that’s always with you.
Taste, energy, and lightness in 24.3 cm³
In 24.3 cm³ of soft speck, we enclose all the authentic flavor of tradition, offering you a unique tasting experience. Natural energy, without excess: zero sugars, only 74 calories and the genuine pleasure of a cured meat that feels like home.
In every soft bite of Speck Salumetta, you find an energy boost without sacrificing lightness. A small gesture, a great pleasure.
