Speck Salumette
SALUMETTE
Speck
All the flavor of Speck enclosed in a soft and tasty stick. A new pocket-sized format to take the taste of the finest South Tyrolean cured meat wherever you want.
A delicious companion for your snacks, a concentrate of energy and protein to always keep with you! Finally, the savory bar different from all others! The Salumetta... cured meat in a stick!
Lactose<br>Free
Gluten<br>Free
of<br>Protein
No<br>Refrigeration
Sugar<br>Free
Ingredients
Speck 95% [Pork meat (ham), salt, spices, aromatic plants, antioxidant: sodium ascorbate; preservative: sodium nitrite. Smoked with beechwood], corn starch, bamboo fiber, natural flavors.
May contain traces of milk, peanuts, tree nuts and derivatives.
Nutritional Values
Average values per 100 g of product
- Energy Value 1235 kJ / 295 kcal
- Fat 15g – of which saturated fatty acids 6.2g
- Carbohydrates 3.0g – of which sugars 0g
- Protein 37g
- Salt 4g
A bite of purity and tradition
Speck is the quintessential cured meat of Trentino Alto Adige. Born from the ingenuity of farmers who needed to preserve meat when refrigerators did not yet exist, speck is produced by combining two meat preservation techniques, curing and smoking.
Thanks to our revolutionary technology, the Speck Salami Stick keeps perfectly even outside the refrigerator. This has allowed us to create a unique protein bar, with only 4 ingredients and without adding preservatives. The result? The authentic taste and unmistakable aromas of a great classic of Italian tradition, in a practical format that’s always with you.
Taste, energy, and lightness in 24.3 cm³
In 24.3 cm³ of soft speck, we enclose all the authentic flavor of tradition, offering you a unique taste experience. A natural energy, without excess: zero sugars, only 74 calories and the genuine pleasure of a cured meat that tastes like home.
In every soft bite of Speck Salami Stick, you find an energy boost without sacrificing lightness. A small gesture, a great pleasure.
